|
|
Stein, Rick ListingsIf you cannot find what you want on this page, then please use our search feature to search all our listings. Click on Title to view full description
|
|
|
1 |
Stein, Rick Rick Stein's Far Eastern Odyssey: 150 New Recipes Evoking the Flavours of the Far East
BBC Books 2009 1846077168 / 9781846077166 First UK edition-2nd printing Hardcover Fine Near fine Book
Fine/Near fine.BBC Books,2009.First UK edition-2nd printing(10 9 8 76 5 4 3 2).Large format pictorial hardback in fine condition, with Dj(two small creases and nicks on the edges of the Dj cover) in near fine condition.Illustrated with a colour map inside the front and back cover,many colour photographs.The book is new with light shelf wear on the Dj cover.320pp including Suppliers,index,cook's notes.Price un-clipped.Heavy book(approx 1.5 Kg).Includes 150 new recipes evoking the flavours of the Far East.
Price:
39.80 GBP
|
|
Add to Shopping Cart |
|
|
|
|
|
2 |
Stein, Rick Rick Stein's Taste of the Sea
BBC Books 1995 0563371609 / 9780563371601 First UK edition-first impression Hardcover Fine Fine Book
Fine condition.BBC Books,1995.First UK edition-first impression.Large format blue hardback(silver lettering to the spine) with Dj(a couple of small nicks and crease on the edges of the Dj cover),both in fine condition.Illustrated with many colour photos.Photographs by Graham Kirk.The book is as new with a small mark on the outer edge of the pages.224pp including index.Includes over 160 fabulous fish recipes.Price un-clipped.A collectable first edition.Heavy book.
Price:
42.00 GBP
|
|
Add to Shopping Cart |
|
|
|
|
|
3 |
Stein, Rick Rick Stein's Taste of the Sea
BBC Books 1995 0563371609 / 9780563371601 First UK edition-first impression Hardcover Very good Very good Book
VGC plus.BBC Books,1995.First UK edition-first impression.Large format blue hardback(silver lettering to the spine) with Dj(a couple of small nicks and crease on the edges of the Dj cover),both in VGC plus.Illustrated with many colour photos.Photographs by Graham Kirk.Nice and clean pages as new but missing the first blank page of the book,a couple of small nicks,crease and ink mark on the edges of the pages.Nice and clean book except for the missing blank page.224pp including index.Includes over 160 fabulous fish recipes.Price clipped.A collectable first edition.Heavy book.
Price:
27.00 GBP
|
|
Add to Shopping Cart |
|
|
|
|
|
4 |
Stein, Rick Taste of the Sea
Bay Books 1998 0912333561 / 9780912333564 First US paperback edition-first printing Paperback Fine Book
Mint condition.Bay Books,1998.First US paperback edition-first printing(10 9 8 7 6 5 4 3 2 1).Large format paperback(two small nicks and scratch on the cover) in mint condition.Illustrated with many full colour photographs.The book is new with a small nick on the outer edges of the pages.224pp including Listing of American,Australian and New Zealand Fish,index. This is another paragraph Review : Going only by the enthusiasm bursting out of this cookbook, the easy money says that Rick Stein, author of Taste of the Sea (and star of a British TV cooking show of the same title), is to seafood cookery what Richard Simmons is to weight loss. Stein opened a seafood restaurant in 1975 and has witnessed the rise in popularity of fish and shellfish in Great Britain in the intervening years. The same rising arc is true for the United States. n nStein breaks his cookbook into sections dedicated to choosing, prepping, and cooking techniques as well as basic recipes for stocks, sauces, flavored butters, and dressings. The fish and shellfish recipes he divides into oily fish, Mediterranean fish, round fish, flat fish, large fish, crustaceans, shellfish, and then a collection of soups, stews, and pies. He includes a list of fish alternatives for the American and Australian markets, where some of the British and European fish won't be available. n nTake equal measures of passion for seafood and delight in brilliant flavors from Asia, the Mediterranean, the Caribbean, and North Africa, and you'll have a sense of how Stein enlivens his seafood recipes. Sure, you'll find salmon in sorrel sauce, or seafood thermidor, but that's just the comfort food side of this book. Look also for a Thai seafood salad, a Goan shark curry, and a Dover sole with cilantro, cumin, and chiles. This book is a good place to start for those who need a little extra nudge in the seafood direction.
Price:
18.90 GBP
|
|
Add to Shopping Cart |
|
|
|
|
|
|
Stein, Rick on Alexthefatdawg.co.uk
Stein, Rick on Alongthewaybooks.com
Stein, Rick on Beaglebooks.com
Stein, Rick on Beckhambooks.com
Stein, Rick on Blinebooks.com
Stein, Rick on Bonbonbooks.co.uk
Stein, Rick on Booksfoundfast.co.uk
Stein, Rick on Booksoutofprint.com.au
Stein, Rick on C-books.co.uk
Stein, Rick on Cornishbookworld.co.uk
Stein, Rick on Cotswoldinternetbooks.com
| Stein, Rick on Dromanabooks.com.au
Stein, Rick on Durnickbooks.co.uk
Stein, Rick on Goddingsltd.co.uk
Stein, Rick on Goodwillbooks.com
Stein, Rick on Ioverstocks.com
Stein, Rick on Ladylisabooks.com
Stein, Rick on Leurabooks.com.au
Stein, Rick on Manorfarmbooks.com
Stein, Rick on Nomadestore.com
Stein, Rick on Star-dot-star.net
Stein, Rick on Stillwaterbooks.co.uk
| Stein, Rick on Studiobookshop.co.uk
Stein, Rick on Thebearbookcompany.com
Stein, Rick on Thebooksend.com
Stein, Rick on Thecountrycook.com.au
Stein, Rick on Twintomes.com
Stein, Rick on Unclephilsbooks.co.uk
Stein, Rick on Worldofrarebooks.com
Stein, Rick on Yesteryearbooks.co.uk
|
|
|
